Description
Organic country chicken slow-cooked for tenderness, then roasted in a pepper-forward Chettinad masala.
Reservation
5
-
×
Chicken Salna (4 Oz)
$2.00 -
×
Egg Kothu Parotta
$15.00
-
×
Lamb Seekh Kebab
$19.00
-
×
Mysore Cheese Masala Dosa
$15.00
-
×
Onion Rava Masala Dosa
$15.00
Subtotal: $66.00
Total (including all charges)
$74.58